Tamale Or Hamburger Pie
A hearty, savory meat and corn bread casserole with flavorful tomatoes, olives, raisins, and chili powder, perfect for comforting family dinners or casual gatherings.
Ingredients
Instructions
- Make brown sauce in a large skillet.
- Combine ground beef, sausage, chopped onions, and green pepper.
- Cook until meat is browned.
- Add brown sauce base, whole tomatoes, corn, raisins, olives, and chili powder; mix well.
- Pour mixture into a 2-quart casserole.
- Prepare corn bread mix according to package instructions.
- Spoon the corn bread batter over the meat mixture in the casserole.
- Bake at 400°F (200°C) for 20 to 25 minutes until the corn bread is lightly browned.
Tips & Substitutions
For a twist, consider using turkey or chicken instead of beef and sausage for a lighter option. You can substitute black beans for the corn for added protein and fiber. If you're short on time, pre-cooked sausage can speed up your prep. To enhance flavor, add a sprinkle of cumin or smoked paprika. This dish is reminiscent of American recipes that combine savory and sweet elements.
Serving Suggestions
Serve this tamale or hamburger pie with a side salad or some steamed vegetables for a complete meal. It pairs beautifully with Homestyle Meatballs for a hearty dinner. You can also top with sour cream, avocado, or fresh cilantro for added flavor. For a festive touch, serve it alongside tortilla chips and salsa.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to three days. To reheat, place in the oven at 350°F (175°C) for about 15-20 minutes, or until heated through. You can also microwave individual portions, but for best results, cover the dish to retain moisture.
Nutrition & Diet Analysis (per serving)
Each serving of Tamale Or Hamburger Pie contains roughly 453 calories, with 10g protein, 79g carbohydrates, and 15g fat. It is an excellent source of dietary fiber (39% of the Daily Value), iron (28% of the Daily Value), and vitamin C (28% of the Daily Value), and a good source of protein. Note that it is relatively high in sodium, at 1218mg per serving (53% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dish vegetarian?
Yes, you can easily make this dish vegetarian by substituting the ground beef and sausage with a mix of lentils and mushrooms or by using plant-based meat alternatives. Ensure to adjust the seasoning accordingly to enhance the flavors.
Can I prepare this dish in advance?
Absolutely! You can prepare the meat mixture and corn bread batter a day ahead. Store them separately in the refrigerator. When ready to bake, simply combine them and follow the baking instructions for a quick and easy meal.
What can I serve with this dish?
This tamale or hamburger pie goes well with a fresh green salad or some roasted vegetables. You could also serve it with a side of guacamole or salsa for extra flavor. For a comforting experience, pair it with cornbread or a warm tortilla.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).