Tex-Mex Meat Loaf
A flavorful Tex-Mex meat loaf that combines ground beef with salsa, corn, and spices for a savory, slightly spicy dish. Perfect for family dinners or casual gatherings, it offers a comforting twist on traditional meatloaf with vibrant Mexican-inspired flavors.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Mix all ingredients in a large bowl until well combined.
- Shape the mixture into a loaf and place it in a baking dish.
- Bake in the preheated oven for about 45 to 50 minutes until cooked through.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).