Thanksgiving Dinner Meatballs
Festive and savory meatballs infused with stuffing, cheddar, walnuts, and herbs, perfect for holiday gatherings or hearty family dinners with a comforting, flavorful profile.
Ingredients
Instructions
- Mix all ingredients together and let set for a while, even overnight if desired.
- Shape the mixture into approximately 16 balls.
- Place the meatballs in a serving dish and cover with sauce.
- Bake, covered, at 350°F (175°C) for 45 minutes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).