Tortellini Soup Stew
A hearty tortellini soup stew loaded with sausage, fresh vegetables, herbs, and a flavorful tomato broth, perfect for comforting family dinners or gatherings.
Ingredients
Instructions
- Combine tomatoes, uncooked Italian sweet sausage, tomato sauce, beef stock, onion, garlic, carrots, basil, and oregano in a large pot. Simmer for 30 minutes.
- Add remaining ingredients—mushroom, green pepper, zucchini, and fresh parsley—and simmer for another hour. Do not boil.
- Add tortellini last and cook until tender before serving.
Tips & Substitutions
For a heartier soup, consider adding cannellini beans or chickpeas for extra protein. If you're short on time, you can use pre-cooked sausage or leftover roasted vegetables. Fresh herbs like thyme or rosemary can also be added for additional flavor. Adjust the seasoning to your taste, and feel free to substitute the tortellini with any pasta shape you prefer from your pantry.
Serving Suggestions
Serve the tortellini soup stew with a side of crusty bread or a simple green salad for a complete meal. It pairs beautifully with Easy No Boil Lasagna for a cozy family dinner. Garnish each bowl with additional fresh parsley or grated Parmesan cheese for a finishing touch. This dish is perfect for chilly evenings and is sure to satisfy everyone at the table.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, gently warm the soup on the stovetop over low heat, stirring occasionally. If the soup thickens, add a splash of water or broth to reach your desired consistency. This soup can also be frozen for up to three months; just be sure to cool it completely before freezing.
Nutrition & Diet Analysis (per serving)
Each serving of Tortellini Soup Stew contains roughly 11 calories, with 0g protein, 2g carbohydrates, and 0g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of sausage?
Absolutely! You can substitute the Italian sweet sausage with chicken sausage or even a plant-based alternative if you prefer a lighter or vegetarian dish. Just make sure to adjust the cooking time slightly based on the sausage type to ensure it's cooked through.
What can I use instead of beef stock?
If you're looking for a lighter option, you can use chicken broth or vegetable broth instead of beef stock. This will still provide a flavorful base for the soup, and it makes the dish suitable for various dietary preferences.
Can I add more vegetables to this soup?
Definitely! Feel free to add any vegetables you have on hand, such as spinach, kale, or peas. Just keep in mind that cooking times may vary slightly, so add harder vegetables earlier and softer ones like spinach towards the end to avoid overcooking.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).