Turkey Appetizers(Good Way To Use Leftover Turkey)
These savory turkey appetizers are perfect for using leftover turkey. Flavored with cheddar, green pepper, and curry, they make a delightful snack or party finger food.
Ingredients
Instructions
- Combine the flour, baking powder, onion salt, and curry powder; cut in the butter with a pastry blender until mixture resembles coarse meal.
- Sprinkle milk evenly over the mixture, one tablespoon at a time, and stir with a fork until dry ingredients are moistened.
- Stir in the chopped cooked turkey, shredded Cheddar cheese, and chopped green pepper.
Tips & Substitutions
For a lighter texture, consider using whole wheat flour instead of plain flour. You can also substitute the Cheddar cheese with a cheese of your choice, like Monterey Jack or Pepper Jack for a kick. If you prefer a more savory flavor, add some garlic powder or fresh herbs like thyme or parsley. Be careful not to overmix the batter to keep the appetizers tender.
Serving Suggestions
Serve these turkey appetizers warm, garnished with a sprinkle of fresh herbs. They pair beautifully with a tangy dipping sauce or a side salad for a refreshing contrast. For a complete meal, consider serving alongside a creamy soup, like Tomato Basil, or a light dish such as a Spinach Salad. They also make a great party snack.
Storage & Reheating
Store leftover turkey appetizers in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F (175°C) for about 10-15 minutes until warmed through. This method helps retain their crispiness, making them delicious even on second serving.
Nutrition & Diet Analysis (per serving)
Each serving of Turkey Appetizers(Good Way To Use Leftover Turkey) contains roughly 685 calories, with 10g protein, 15g carbohydrates, and 65g fat. It is an excellent source of calcium (23% of the Daily Value) and protein (20% of the Daily Value), and a good source of iron. Note that it is relatively high in sodium, at 510mg per serving (22% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I freeze these turkey appetizers?
Yes, you can freeze the cooked turkey appetizers. Allow them to cool completely, then place them in a single layer on a baking sheet to freeze. Once frozen, transfer them to an airtight container or freezer bag. They can be stored for up to 2 months. Reheat from frozen in the oven at 350°F (175°C) until heated through.
What can I use instead of turkey?
If you don't have leftover turkey, shredded chicken or even cooked lentils can be great substitutes. The lentils will add a different texture and flavor, making them suitable for vegetarians. Just ensure any substitute is well-seasoned to enhance the taste of the appetizers.
How can I make these appetizers spicier?
To add some heat, consider mixing in diced jalapeños or adding a pinch of cayenne pepper to the batter. You can also serve them with a spicy dipping sauce, such as sriracha mayonnaise or a chipotle ranch dressing, for an extra kick that complements the flavors well.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).