Bread, cornbread, dry mix, prepared with 2% milk, 80% margarine, and eggs Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Bread, cornbread, dry mix, prepared with 2% milk, 80% margarine, and eggs is high in Calcium, Phosphorus, Potassium, and Sodium; a good source of protein and Magnesium.

Baked Products

330kcal

Calories

6.6g

Protein

54.5g

Carbs

9.6g

Fat

2.3g

Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium

135%

Iron

1.9%

Magnesium

17%

Phosphorus

391%

Potassium

133%

Sodium

599%

Zinc

0.7%

Copper

0.1%

Manganese

0.2%

Selenium

8.7%

More Baked Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).