Cake, gingerbread, prepared from recipe Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Cake, gingerbread, prepared from recipe is high in Calcium, Magnesium, Phosphorus, and Potassium; a good source of Selenium.

Baked Products
356kcal
Calories
3.9g
Protein
49.2g
Carbs
16.4g
Fat

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
71%
Iron
2.9%
Magnesium
70%
Phosphorus
54%
Potassium
439%
Sodium
327%
Zinc
0.4%
Copper
0.2%
Manganese
0.7%
Selenium
16.3%
More Baked Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Cake, gingerbread, prepared from recipe

🥦

Cranberry Gingerbread Cookies

VegetarianDairy
3 kcal 0g protein
🥗

Chocolate Spice Squares

VeganVegetarian
190 kcal 2.2g protein
🥗

Stained Glass Gingerbread Stars

VeganVegetarian
112 kcal 1.8g protein
🥦

Gingerbread Carrot Cake

VegetarianDairy
377 kcal 5.2g protein
🥗

Bears In The Orchard

VeganVegetarian
178 kcal 2g protein
🥗

Grandma'S Apple Stack Ginger Cake

VeganVegetarian
6 kcal 0.1g protein
Explore more Baked Products nutrition →