Cookies, fudge, cake-type (includes trolley cakes) Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Cookies, fudge, cake-type (includes trolley cakes) is high in Calcium, Magnesium, Phosphorus, and Potassium; a good source of protein and fiber.

Baked Products
349kcal
Calories
5g
Protein
78.3g
Carbs
3.7g
Fat
2.8g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
34%
Iron
2.5%
Magnesium
32%
Phosphorus
83%
Potassium
138%
Sodium
192%
Zinc
0.6%
Copper
0.3%
Manganese
0.3%
Selenium
3.6%
More Baked Products nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).