Gravy, brown, dry Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Gravy, brown, dry is high in protein, Calcium, Magnesium, and Phosphorus.

Soups, Sauces, and Gravies
367kcal
Calories
10.7g
Protein
59.4g
Carbs
9.6g
Fat
2g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
132%
Iron
1.7%
Magnesium
34%
Phosphorus
203%
Potassium
262%
Sodium
4843%
Zinc
1.1%
Copper
0.2%
Manganese
0.4%
Selenium
6.1%
More Soups, Sauces, and Gravies nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).