Mackerel Nutrition Facts

10 varieties — data from USDA FoodData Central. • Category: Finfish and Shellfish Products

Average per 100g across all varieties
182 kcal
21.9g Protein
9.8g Fat
0g Carbs
0g Fiber

All Mackerel Varieties

Values per 100g. Click a row for full micronutrient data.

Variety Cal Protein Fat Carbs Fiber Sodium Calcium Iron Vit C Potassium
Fish, mackerel, Atlantic, cooked, dry heat 262 23.9g 17.8g 0g 0g 83mg 15mg 1.6mg 0.4mg 401mg
Fish, mackerel, Atlantic, raw 205 18.6g 13.9g 0g 0g 90mg 12mg 1.6mg 0.4mg 314mg
Fish, mackerel, jack, canned, drained solids 156 23.2g 6.3g 0g 0g 379mg 241mg 2mg 0.9mg 194mg
Fish, mackerel, king, cooked, dry heat 134 26g 2.6g 0g 0g 203mg 40mg 2.3mg 1.6mg 558mg
Fish, mackerel, king, raw 105 20.3g 2g 0g 0g 158mg 31mg 1.8mg 1.6mg 435mg
Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat 201 25.7g 10.1g 0g 0g 110mg 29mg 1.5mg 2.1mg 521mg
Fish, mackerel, Pacific and jack, mixed species, raw 158 20.1g 7.9g 0g 0g 86mg 23mg 1.2mg 2mg 406mg
Fish, mackerel, salted 305 18.5g 25.1g 0g 0g 4450mg 66mg 1.4mg 0mg 520mg
Fish, mackerel, spanish, cooked, dry heat 158 23.6g 6.3g 0g 0g 66mg 13mg 0.7mg 1.6mg 554mg
Fish, mackerel, spanish, raw 139 19.3g 6.3g 0g 0g 59mg 11mg 0.4mg 1.6mg 446mg

Recipes using Mackerel

Browse all recipes →

Compare Mackerel with Another Food

Search for a food group to browse and compare its nutrition.