Fish, mackerel, Pacific and jack, mixed species, raw Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Fish, mackerel, Pacific and jack, mixed species, raw is high in protein, Calcium, Magnesium, and Phosphorus.

Finfish and Shellfish Products
158kcal
Calories
20.1g
Protein
0g
Carbs
7.9g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
23%
Iron
1.2%
Magnesium
28%
Phosphorus
125%
Potassium
406%
Sodium
86%
Zinc
0.7%
Copper
0.1%
Manganese
0%
Selenium
36.5%
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Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Fish, mackerel, Pacific and jack, mixed species, raw

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Mackerel Potato Cakes

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Mackerel Patties

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Mackerel

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Mackerel-Noodle Bake

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Fried Mackerel In Sauce

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Beer Batter Fried Shrimp

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Mackerel Cakes

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Jack Mackerel Cakes

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Mackerel Loaf

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Psari Athos(Monk'S Mackerel)

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Smoke Fish Dip

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Inmate Jack Mackerel Spread

Explore more Finfish and Shellfish Products nutrition →