Milk, canned, evaporated, with added vitamin D and without added vitamin A Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Milk, canned, evaporated, with added vitamin D and without added vitamin A is high in Calcium, Magnesium, Phosphorus, and Potassium; a good source of protein.

Dairy and Egg Products
134kcal
Calories
6.8g
Protein
10g
Carbs
7.6g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
261%
Iron
0.2%
Magnesium
24%
Phosphorus
203%
Potassium
303%
Sodium
106%
Zinc
0.8%
Copper
0%
Manganese
0%
Selenium
2.3%
More Dairy and Egg Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Milk, canned, evaporated, with added vitamin D and without added vitamin A

🥦

Cinnamon Apple Salad

VegetarianDairy
300 kcal 8.1g protein
🥦

Nutty Apple Salad

VegetarianDairy
317 kcal 5.6g protein
🥦

Diabetic Lemon Ice Cream

VegetarianDairy
185 kcal 10.1g protein
Explore more Dairy and Egg Products nutrition →