Peas, green, canned, seasoned, solids and liquids Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Peas, green, canned, seasoned, solids and liquids is high in Phosphorus, Potassium, and Sodium; a good source of Calcium and Magnesium.

Vegetables and Vegetable Products
50kcal
Calories
3.1g
Protein
9.3g
Carbs
0.3g
Fat
2g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
15%
Iron
1.2%
Magnesium
15%
Phosphorus
54%
Potassium
122%
Sodium
254%
Zinc
0.7%
Copper
0.1%
Manganese
0.3%
Selenium
1.3%
More Vegetables and Vegetable Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).