Tomatoes, yellow, raw Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Tomatoes, yellow, raw is high in Phosphorus, Potassium, and Sodium; a good source of Calcium and Magnesium.

Vegetables and Vegetable Products
15kcal
Calories
1g
Protein
3g
Carbs
0.3g
Fat
0.7g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
11%
Iron
0.5%
Magnesium
12%
Phosphorus
36%
Potassium
258%
Sodium
23%
Zinc
0.3%
Copper
0.1%
Manganese
0.1%
Selenium
0.4%
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Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Tomatoes, yellow, raw

🥗

Tomato Preserves

VeganVegetarian
1262 kcal 17.9g protein
🥗

Yellow Tomato Preserves

VeganVegetarian
554 kcal 11.5g protein
Explore more Vegetables and Vegetable Products nutrition →