Apple Drop Cookies
Apple Drop Cookies combine tender, spiced flavor with chunks of fresh apple, walnuts, and raisins for a delightful treat. These cookies are perfect for fall gatherings or everyday snacking, offering a warm, comforting taste with hints of cinnamon, cloves, and nutmeg that appeal to all ages.
Ingredients
Instructions
- Sift flour with baking soda, salt, cinnamon, cloves, allspice, and nutmeg into a large bowl.
- Stir in the finely chopped walnuts, apple, and chopped raisins.
- Set the dry mixture aside.
- Cream together the softened butter and light brown sugar until light and fluffy.
- Add the egg and cider; beat until well combined.
- Stir in the flour mixture until thoroughly incorporated.
- Drop by tablespoonfuls onto a greased cookie sheet.
- Bake in a 400°F (200°C) oven for about 8 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
1147
kcal
57% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).