Baked Tagliarini
A hearty baked pasta dish featuring ground beef, vegetables, and cheese, perfect for family dinners and comfort food lovers seeking bold flavors and a satisfying meal.
Ingredients
Instructions
- Brown onions, green peppers, garlic, and ground beef until tender and meat crumbles.
- Add cooked spaghetti to the meat mixture and mix well.
- Add chili powder, salt, and pepper to taste.
- Stir in drained corn, chopped olives, and grated cheese.
- Transfer the mixture to a casserole dish.
- Top with additional grated cheese if desired.
- Bake at 350°F (175°C) for 1 hour.
Nutrition & Diet Analysis (per serving)
416
kcal
21% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).