Broiled Steakburgers
Juicy broiled steakburgers packed with flavorful herbs, pickles, and cheese, perfect for a quick, satisfying meal suited for casual gatherings or weeknight dinners.
Ingredients
Instructions
- Combine ground round steak with salt, pepper, soy sauce, chopped parsley, chopped dill pickles, grated Cheddar cheese, and chopped onion; blend thoroughly.
- Shape the mixture into 6 patties.
- Place the patties on a broiler pan about 3 inches from the broiler.
- Cook for 4 minutes on each side.
Nutrition & Diet Analysis (per serving)
318
kcal
16% DV
Protein
Fat
Carbs
Diet fit
High-protein
High-fiber
Under 400 cal
Contains
Milk
Soy
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).