Bunny'S Chocolate Squares
Fudgy chocolate squares with nuts and chips, offering rich cocoa flavor and a moist texture. Perfect for chocolate lovers and sharing at gatherings.
Ingredients
Instructions
- Mix the ingredients in the order given, except for the chips and nuts.
- Beat until well blended.
- Note that the batter will be thin.
- Pour the batter into an ungreased pan.
- Sprinkle with nuts and chocolate chips on top.
- Bake at 350°F for about 30 minutes.
- Cool in the pan.
- Cut into squares and serve.
Tips & Substitutions
For a richer flavor, consider using dark cocoa powder instead of regular cocoa. If you're looking for a healthier twist, you can substitute half the oil with unsweetened applesauce. Ensure your eggs are at room temperature for better mixing. Remember that the batter will be thin, which is normal, so don't be alarmed. This recipe is also versatile; you can add spices like cinnamon or nutmeg for extra warmth.
Serving Suggestions
These chocolate squares are delightful on their own but can be enhanced with a scoop of vanilla ice cream on the side. For a festive touch, serve them with a drizzle of chocolate sauce or a sprinkle of powdered sugar. They also pair beautifully with a cup of coffee or tea, making them a perfect treat for an afternoon snack or dessert. Consider serving them alongside Applesauce-Raisin Drops for a varied dessert platter.
Storage & Reheating
Store leftover Bunny's Chocolate Squares in an airtight container at room temperature for up to 3 days. To extend their freshness, refrigerate them for up to a week. If you prefer them warm, you can reheat individual squares in the microwave for about 10-15 seconds, ensuring they stay soft and delicious.
Nutrition & Diet Analysis (per serving)
Each serving of Bunny'S Chocolate Squares contains roughly 740 calories, with 14g protein, 88g carbohydrates, and 37g fat. It is an excellent source of dietary fiber (46% of the Daily Value), iron (39% of the Daily Value), and protein (27% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 918mg per serving (40% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use gluten-free flour instead of plain flour?
Yes, you can substitute plain flour with a gluten-free blend. Ensure it contains xanthan gum for proper texture. The baking time may vary slightly, so keep an eye on the squares as they bake.
What can I use instead of chocolate chips?
If you don't have chocolate chips, you can chop up your favorite chocolate bar or use cacao nibs for a healthier option. For a different flavor, try white chocolate or butterscotch chips.
Can I freeze Bunny's Chocolate Squares?
Absolutely! Allow the squares to cool completely, then wrap them tightly in plastic wrap and place them in a freezer-safe container. They can be frozen for up to 3 months. Thaw at room temperature before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).