Cornflake Chip Cookies
Crunchy, sweet, and nutty with oats, coconut, raisins, and chocolate chips, these cookies offer a delightful texture and rich flavor, perfect for satisfying cravings or sharing with friends.
Ingredients
Instructions
- Melt oleo and shortening; cream with brown sugar and white sugar.
- Add eggs and vanilla; mix well.
- Sift together flour, baking powder, and soda.
- Stir in oats, crushed cornflakes, coconut, raisins, chocolate chips, and nuts.
- The batter will be stiff.
- Drop by teaspoonfuls onto a greased cookie sheet.
- Bake at 350°F (175°C) for 12 to 15 minutes.
Nutrition & Diet Analysis (per serving)
1264
kcal
63% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).