Every Which Way Quick Bread
Ingredients
- QUICK BREAD BASE ⓘ
- 1 1/2 cups flour ⓘ
- 1/2 teaspoon salt ⓘ
- 1 cup sugar ⓘ
- 1 teaspoon baking soda ⓘ
- 1/2 cup vegetable oil ⓘ
- 2 eggs, beaten ⓘ
- PUMPKIN ⓘ
- 1 cup canned pumpkin ⓘ
- 2 teaspoons pumpkin pie spice ⓘ
- 1/3 cup nuts (optional)
- 1/3 cup raisins (optional) ⓘ
- APPLESAUCE ⓘ
- 1 cup applesauce ⓘ
- 1 tablespoon molasses
- 1 teaspoon cinnamon ⓘ
- BANANA ⓘ
- 3 ripe bananas, mashed ⓘ
- 1/2 teaspoon cinnamon ⓘ
- 1/2 teaspoon ginger ⓘ
- PEANUT BUTTER BANANA ⓘ
- 2 ripe bananas, mashed ⓘ
Instructions
- Preheat oven to 325°F.
- Gather the ingredients for the Quick Bread Base and one of the variations.
- Coat 4 small loaf pans with vegetable cooking spray.
- Combine dry ingredients; blend well and set aside.
- Combine wet ingredients; blend well.
- Mix together wet and dry ingredients.
- Do not over mix.
- Distribute batter among the 4 pans, and bake for 30 to 40 minutes.
Nutrition & Diet Analysis (per serving)
1155
kcal
58% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).