Libby'S Cranberry-Pumpkin Bread
A moist, flavorful pumpkin bread infused with tart cranberries and optional walnuts, perfect for cozy mornings, holiday gatherings, or as a delightful gift for loved ones.
Ingredients
Instructions
- Combine eggs, sugar, oil, and pumpkin; mix well.
- In a large bowl, combine flour, pumpkin pie spice, baking soda, and salt; make a well in the center.
- Pour the pumpkin mixture into the well; stir just until dry ingredients are moistened.
- Stir in cranberries and walnuts if using.
- Spoon batter into two greased and floured 8 x 3 3/4 x 2 1/2-inch aluminum loaf pans.
- Bake in a moderate oven (350°F) for 60 minutes or until a toothpick inserted in the center comes out clean.
Nutrition & Diet Analysis (per serving)
764
kcal
38% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).