Macaroni Beef Skillet Dinner
A hearty and flavorful skillet dish combining tender macaroni, savory ground beef, tomato sauce, and aromatic seasonings, perfect for quick family dinners.
Ingredients
Instructions
- Cook the macaroni in boiling water according to package directions.
- Drain and set aside.
- Saute ground beef, diced onions, and chopped garlic in oil until the meat loses its pink color and onions are tender.
- Add pepper, tomato sauce, drained mushrooms, Worcestershire sauce, and Italian seasoning to the meat mixture.
- Bring to a boil and simmer gently for about 5 minutes.
- Mix in the cooked macaroni and simmer for about 5 minutes more.
Nutrition & Diet Analysis (per serving)
416
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).