Make-Ahead Chicken Casserole
A hearty make-ahead chicken casserole with mushrooms, cheese, and herbs, perfect for satisfying family dinners or meal prep for busy weeknights.
Ingredients
Instructions
- Marinate chicken in beaten eggs for 2 hours in the refrigerator.
- Combine bread crumbs, parsley, salt, and garlic powder in a plastic bag.
- Shake chicken in bread crumb mixture and brown in vegetable oil.
- Drain and place chicken in a 13 x 9 x 2-inch baking dish.
- Cover with sliced mushrooms and top with cheese slices.
- Pour chicken broth on top.
- Can be made ahead of time; pour broth on just before baking.
- Bake covered at 350°F for 30 minutes.
Nutrition & Diet Analysis (per serving)
586
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).