Nutty Chicken Cheese Potluck Casserole(Good Recipe For Low-Carb Diet)
A hearty, cheesy casserole with crunchy nuts and tender chicken, perfect for low-carb diets and potlucks, offering rich flavors and satisfying textures.
Ingredients
- 1/2 cup flour ⓘ
- 1 cup cheddar cheese, shredded ⓘ
- 1/3 cup vegetable oil ⓘ
- 3/4 cup almonds, finely chopped ⓘ
- 3/4 cup pecans, finely chopped ⓘ
- 1/8 teaspoon nutmeg ⓘ
- 1/4 teaspoon paprika ⓘ
- 1/2 teaspoon salt ⓘ
- 4 eggs ⓘ
- 1 cup chicken broth ⓘ
- 4 cups chicken, diced ⓘ
- 1/2 cup cheddar cheese, shredded ⓘ
- 1/4 cup onion, minced ⓘ
- 1/4 cup mayonnaise ⓘ
- 1 teaspoon dried basil ⓘ
Instructions
- Preheat oven to 350 degrees Fahrenheit.
- In a bowl, combine flour, 1/2 cup shredded cheddar cheese, vegetable oil, chopped almonds, chopped pecans, nutmeg, paprika, and salt.
- In a separate bowl, beat eggs and mix in chicken broth, minced onion, mayonnaise, and dried basil.
- Add the wet mixture to the dry ingredients and stir until well combined.
- Fold in diced chicken and 1/2 cup shredded cheddar cheese.
- Pour the mixture into a greased baking dish.
- Bake in the preheated oven for 45 minutes or until golden brown and cooked through.
Tips & Substitutions
For a lower-carb option, consider using almond flour instead of regular flour. You can also substitute Greek yogurt for mayonnaise for a healthier twist. Make sure to finely chop the nuts to ensure they blend well with the casserole. If you're short on time, pre-cooked chicken can speed up the preparation process.
Serving Suggestions
This casserole pairs beautifully with a fresh green salad or steamed vegetables for a complete meal. Consider serving it alongside a side of Old-Fashioned Chicken-N-Dressing for a comforting potluck spread. Garnish with fresh herbs for added flavor and presentation.
Storage & Reheating
Leftovers can be stored in an airtight container in the refrigerator for up to 3-4 days. To reheat, place individual portions in the microwave for 1-2 minutes or until warmed through. Alternatively, reheat in the oven at 350°F for about 15 minutes until heated evenly.
Nutrition & Diet Analysis (per serving)
Each serving of Nutty Chicken Cheese Potluck Casserole(Good Recipe For Low-Carb Diet) contains roughly 1868 calories, with 19g protein, 51g carbohydrates, and 185g fat. It is an excellent source of vitamin A (88% of the Daily Value), dietary fiber (72% of the Daily Value), and iron (48% of the Daily Value), and a good source of vitamin C. Note that it is relatively high in sodium, at 1693mg per serving (74% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this casserole ahead of time?
Yes, you can prepare the casserole a day in advance. Assemble it in the baking dish, cover, and refrigerate. When ready to serve, simply bake it in the oven. You may need to add a few extra minutes to the baking time if it's cold from the fridge.
Is this casserole gluten-free?
To make this casserole gluten-free, substitute the all-purpose flour with a gluten-free flour blend. Ensure that all other ingredients, especially the chicken broth, are certified gluten-free to avoid cross-contamination.
What can I use instead of cheddar cheese?
If you're looking to swap out cheddar cheese, consider using Monterey Jack, Gouda, or a dairy-free cheese alternative for a different flavor profile. Each will provide a unique taste while still complementing the other ingredients nicely.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).