Salisbury Steak Dinners
Savory Salisbury Steak Dinners feature seasoned hamburger patties topped with flavorful gravy, complemented by fresh grated vegetables, making a hearty and comforting meal perfect for family dinners.
Ingredients
Instructions
- Grate carrots, celery, green peppers, and onions using a food processor.
- Grate dried bread with the food processor.
- Mix all ingredients together and form into steak patties about the size of your hand.
- Place the patties on a cookie sheet and bake in the oven until fully cooked.
- To freeze, place wax paper between each patty before freezing.
- Serve the patties with gravy poured over them in a casserole dish, then bake in the oven before serving.
Nutrition & Diet Analysis (per serving)
568
kcal
28% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Low-fat
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).