Beef macaroni with tomato sauce, frozen entree, reduced fat Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Beef macaroni with tomato sauce, frozen entree, reduced fat is high in Phosphorus, Potassium, and Sodium; a good source of protein, Calcium, Magnesium, and Selenium.

Meals, Entrees, and Side Dishes
113kcal
Calories
5.9g
Protein
18g
Carbs
2g
Fat
1.4g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
12%
Iron
1.3%
Magnesium
17%
Phosphorus
65%
Potassium
202%
Sodium
178%
Zinc
1.1%
Copper
0.1%
Manganese
0.2%
Selenium
12.2%
More Meals, Entrees, and Side Dishes nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).