Fast Foods, Fried Chicken, Breast, meat and skin and breading Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Fast Foods, Fried Chicken, Breast, meat and skin and breading is high in protein, Calcium, Magnesium, and Phosphorus.

Fast Foods
230kcal
Calories
23.5g
Protein
6g
Carbs
12.4g
Fat
0.1g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
45%
Iron
0.7%
Magnesium
26%
Phosphorus
230%
Potassium
282%
Sodium
657%
Zinc
0.9%
Copper
0.1%
Manganese
0.1%
Selenium
29.2%
More Fast Foods nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).