Milk dessert bar, frozen, made from lowfat milk Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Milk dessert bar, frozen, made from lowfat milk is high in fiber, Calcium, Magnesium, and Phosphorus.

Dairy and Egg Products
147kcal
Calories
4.4g
Protein
32g
Carbs
1.5g
Fat
6.6g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
184%
Iron
0.5%
Magnesium
20%
Phosphorus
83%
Potassium
316%
Sodium
92%
Zinc
0.4%
Copper
0.1%
Selenium
2.2%
More Dairy and Egg Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).