New Zealand spinach, raw Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, New Zealand spinach, raw is high in Calcium, Magnesium, Phosphorus, and Potassium.

Vegetables and Vegetable Products
14kcal
Calories
1.5g
Protein
2.5g
Carbs
0.2g
Fat
1.5g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
58%
Iron
0.8%
Magnesium
39%
Phosphorus
28%
Potassium
130%
Sodium
130%
Zinc
0.4%
Copper
0.1%
Manganese
0.6%
Selenium
0.7%
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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).