Meat Loaf (Turkey)
A hearty meat loaf combining turkey, beef, and pork with flavorful seasonings, perfect for family dinners and gatherings seeking a savory, satisfying main dish.
Ingredients
Instructions
- Brown the chopped onion in butter until translucent.
- In a large mixing bowl, combine ground beef, ground turkey, and ground pork.
- Add the browned onions, bread crumbs, oat bran, beef bouillon, eggs, salt, pepper, allspice, oregano, and paprika to the meat mixture.
- Mix everything thoroughly until well combined.
- Form the mixture into two loaves and place them in an 8-inch baking dish.
- Bake in a preheated oven at 350°F (175°C) for about 60 minutes or until cooked through.
Nutrition & Diet Analysis (per serving)
939
kcal
47% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).