Meatball Macaroni Supper
A hearty meatball macaroni dish featuring savory beef meatballs in a rich tomato sauce, perfect for family dinners and comfort food lovers alike.
Ingredients
Instructions
- Combine ground beef with chopped onion, egg, milk, salt, pepper, bread crumbs, and oregano.
- Shape the mixture into 1-inch meatballs.
- Brown the meatballs in oil in a skillet.
- Drain excess fat from the skillet.
- In a bowl, mix tomato paste, water, brown sugar, and salt.
- Add the sauce to the skillet with meatballs.
- Simmer, covered, for 15 to 20 minutes.
- Stir in macaroni and cook for an additional 5 minutes.
- Serve hot.
Nutrition & Diet Analysis (per serving)
888
kcal
44% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).