Pasta Suzanne
Creamy Pasta Suzanne features tender chicken, vibrant bell peppers, and a rich Parmesan sauce, perfect for a comforting, flavorful meal ideal for family dinners or entertaining guests.
Ingredients
Instructions
- Saute chicken breasts, sliced bell peppers, and onion in oil and butter until cooked through.
- Add cream, half and half, parsley, and Parmesan cheese; reduce heat and simmer until sauce thickens.
- Toss with cooked fettucine pasta until evenly coated.
- Garnish with freshly grated Parmesan cheese before serving.
Nutrition & Diet Analysis (per serving)
797
kcal
40% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).