Snowy Night Soup
A hearty, comforting soup with savory beef, tender vegetables, and rich tomato flavor, perfect for cold evenings and satisfying for the whole family.
Ingredients
- 3 onions, chopped ⓘ
- 2 Tbsp. butter ⓘ
- 1 lb. ground beef ⓘ
- 1 clove garlic, minced ⓘ
- 3 c. beef stock ⓘ
- 2 (28 oz.) cans tomatoes ⓘ
- 1 c. potatoes, diced ⓘ
- 1 c. celery, diced ⓘ
- 1 c. green beans, diced ⓘ
- 1 c. carrots, diced ⓘ
- 1 c. dry red wine ⓘ
- 2 Tbsp. parsley, chopped ⓘ
- 1/2 tsp. basil ⓘ
- 1/4 tsp. thyme ⓘ
- salt and pepper to taste ⓘ
Instructions
- In a large kettle, sauté onions in butter until tender.
- Stir in ground beef and minced garlic, and sauté until browned.
- Add beef stock, tomatoes, potatoes, celery, green beans, carrots, red wine, parsley, basil, thyme, salt, and pepper.
- Bring to a boil, then reduce heat and simmer for 1 hour.
Nutrition & Diet Analysis (per serving)
758
kcal
38% DV
Protein
Fat
Carbs
Diet fit
High-protein
High-fiber
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).