Vi'S Cole Slaw
A crisp, tangy coleslaw with a hint of sweetness and zesty vinegar, perfect for barbecues, picnics, or as a refreshing side dish for any meal.
Ingredients
Instructions
- Shred the cabbage.
- Combine the vinegar, hot water, sugar, celery seed, salt, oil, and pepper; mix well.
- Add the shredded cabbage and other vegetables to the dressing; mix thoroughly.
- Marinate for 3 to 4 hours before serving.
Nutrition & Diet Analysis (per serving)
440
kcal
22% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).