Cake, sponge, commercially prepared Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Cake, sponge, commercially prepared is high in Calcium, Phosphorus, Potassium, and Sodium; a good source of protein and Magnesium.

Baked Products
290kcal
Calories
5.4g
Protein
61g
Carbs
2.7g
Fat
0.5g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
70%
Iron
2.7%
Magnesium
11%
Phosphorus
137%
Potassium
99%
Sodium
623%
Zinc
0.5%
Copper
0.1%
Manganese
0.2%
Selenium
9.1%
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Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Cake, sponge, commercially prepared

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Rock Garden

VeganVegetarian
4 kcal 0.1g protein
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