Cereals, oats, regular and quick and instant, unenriched, cooked with water (includes boiling and microwaving), with salt Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Cereals, oats, regular and quick and instant, unenriched, cooked with water (includes boiling and microwaving), with salt is high in Magnesium, Phosphorus, Potassium, and Sodium.

Breakfast Cereals
71kcal
Calories
2.5g
Protein
12g
Carbs
1.5g
Fat
1.7g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
9%
Iron
0.9%
Magnesium
27%
Phosphorus
77%
Potassium
70%
Sodium
71%
Zinc
1%
Copper
0.1%
Manganese
0.6%
Selenium
5.4%
More Breakfast Cereals nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Cereals, oats, regular and quick and instant, unenriched, cooked with water (includes boiling and microwaving), with salt

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Strawberry Whatever

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Chocolate Pie

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Cranberry Punch

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Harvard Beets

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Oatmeal Cake

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Never Fail Rolls

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Old-Time Bread Pudding

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Strawberry Salad

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Ambrosia Mold

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Fruit Cobbler

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Never Fail Jello Salad

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