Cereals ready-to-eat, QUAKER, 100% Natural Granola, Oats, Wheat and Honey Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Cereals ready-to-eat, QUAKER, 100% Natural Granola, Oats, Wheat and Honey is high in protein, fiber, Calcium, and Magnesium; a good source of Selenium.

Breakfast Cereals
421kcal
Calories
10.6g
Protein
73.7g
Carbs
11.6g
Fat
10.2g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
109%
Iron
2.8%
Magnesium
121%
Phosphorus
392%
Potassium
483%
Sodium
50%
Zinc
3%
Copper
0.3%
Selenium
17.3%
More Breakfast Cereals nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Cereals ready-to-eat, QUAKER, 100% Natural Granola, Oats, Wheat and Honey

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Purple Cow Parfaits

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Fruit Pemmican

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No-Bake Banana Bars

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Lo-Fat Apple Crumble

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Mock Bread Pudding

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Yummy Sundaes

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Berry Yogurt Parfait

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Carrot-Granola Muffins

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Explore more Breakfast Cereals nutrition →