Chicken, skin (drumsticks and thighs), with added solution, cooked, braised Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Chicken, skin (drumsticks and thighs), with added solution, cooked, braised is high in protein, Phosphorus, Potassium, and Sodium; a good source of Calcium, Magnesium, and Selenium.

Poultry Products
403kcal
Calories
12.3g
Protein
1g
Carbs
38.9g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
14%
Iron
0.7%
Magnesium
12%
Phosphorus
112%
Potassium
146%
Sodium
139%
Zinc
0.6%
Copper
0%
Manganese
0%
Selenium
15.6%
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Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Chicken, skin (drumsticks and thighs), with added solution, cooked, braised

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Danish Chicken

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Quick Company Chicken

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Ranch Microwave Chicken

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Baked Chicken With Wine

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Elsie'S Chicken Salad

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Marmalade Drumsticks

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Honey Drumsticks

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Easy Paella

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