Cream substitute, flavored, liquid Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Cream substitute, flavored, liquid is high in Phosphorus, Potassium, and Sodium; a good source of Magnesium.

Dairy and Egg Products
251kcal
Calories
0.7g
Protein
35.1g
Carbs
13.5g
Fat
1.1g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
6%
Iron
0.6%
Magnesium
19%
Phosphorus
28%
Potassium
96%
Sodium
67%
Zinc
0.3%
Copper
0.1%
Manganese
0.1%
Selenium
0.7%
More Dairy and Egg Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).