Croissants, cheese Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Croissants, cheese is high in Calcium, Magnesium, Phosphorus, and Potassium; a good source of protein.

Baked Products
414kcal
Calories
9.2g
Protein
47g
Carbs
20.9g
Fat
2.6g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
53%
Iron
2.2%
Magnesium
24%
Phosphorus
130%
Potassium
132%
Sodium
361%
Zinc
0.9%
Copper
0.1%
Manganese
0.3%
Selenium
26.8%
More Baked Products nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).