Frankfurter, meat and poultry, unheated Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Frankfurter, meat and poultry, unheated is high in Calcium, Phosphorus, Potassium, and Sodium; a good source of protein, Magnesium, and Selenium.

Sausages and Luncheon Meats
277kcal
Calories
9.7g
Protein
5g
Carbs
24.2g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
106%
Iron
1%
Magnesium
11%
Phosphorus
175%
Potassium
359%
Sodium
976%
Zinc
1.1%
Copper
0%
Manganese
0%
Selenium
12.4%
More Sausages and Luncheon Meats nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).