T.G.I. Friday'S Nutrition Facts

7 varieties — data from USDA FoodData Central. • Category: Restaurant Foods

Average per 100g across all varieties
272 kcal
14.9g Protein
15g Fat
19.4g Carbs
1.8g Fiber

All T.G.I. Friday'S Varieties

Values per 100g. Click a row for full micronutrient data.

Variety Cal Protein Fat Carbs Fiber Sodium Calcium Iron Vit C Potassium
T.G.I. FRIDAY'S, chicken fingers 325 18.7g 20.3g 16.8g 0.8g 787mg 26mg 0.8mg 308mg
T.G.I. FRIDAY'S, chicken fingers, from kids' menu 330 18.1g 20.8g 17.7g 0.9g 792mg 27mg 0.8mg 300mg
T.G.I. FRIDAY'S, classic sirloin steak (10 oz) 196 31g 7.8g 0.5g 232mg 7mg 2.9mg 379mg
T.G.I. FRIDAY'S, french fries 296 3.7g 14.8g 36.9g 4.1g 409mg 19mg 1mg 1.1mg 604mg
T.G.I. FRIDAY'S, FRIDAY'S Shrimp, breaded 302 11.9g 19g 20.9g 1210mg 33mg 0.5mg 122mg
T.G.I. FRIDAY'S, fried mozzarella 333 15.8g 18.8g 25.3g 2.2g 738mg 351mg 0.6mg 97mg
T.G.I. FRIDAY'S, macaroni & cheese, from kid's menu 121 5g 3.5g 17.4g 1g 482mg 89mg 0.5mg 88mg

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