Leavening agents, cream of tartar Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Baked Products
258kcal
Calories
0g
Protein
61.5g
Carbs
0g
Fat
0.2g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
8%
Iron
3.7%
Magnesium
2%
Phosphorus
5%
Potassium
16500%
Sodium
52%
Zinc
0.4%
Copper
0.2%
Manganese
0.2%
Selenium
0.2%
More Baked Products nutrition facts → All Foods →

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