Pasta, gluten-free, rice flour and rice bran extract, cooked, DE BOLES Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Pasta, gluten-free, rice flour and rice bran extract, cooked, DE BOLES is high in Calcium, Magnesium, Phosphorus, and Potassium.

Cereal Grains and Pasta
200kcal
Calories
4.2g
Protein
40.8g
Carbs
1.7g
Fat
1.9g
Fiber

Macronutrients

Vitamins & Minerals (% Daily Value per 100g)

Calcium
21%
Iron
0.6%
Magnesium
52%
Phosphorus
132%
Potassium
55%
Sodium
4%
Zinc
1.1%
Copper
0.1%
Manganese
1.9%
More Cereal Grains and Pasta nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Pasta, gluten-free, rice flour and rice bran extract, cooked, DE BOLES

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