Pie crust, refrigerated, regular, unbaked Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Pie crust, refrigerated, regular, unbaked is high in Phosphorus, Potassium, and Sodium; a good source of Calcium.

Baked Products
445kcal
Calories
3g
Protein
51.1g
Carbs
25.5g
Fat
1.8g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
10%
Iron
1%
Magnesium
8%
Phosphorus
45%
Potassium
73%
Sodium
409%
Zinc
0.2%
Copper
0%
Manganese
0.2%
Selenium
4%
More Baked Products nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).