Soup, cheese, canned, prepared with equal volume milk Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Soup, cheese, canned, prepared with equal volume milk is high in Calcium, Phosphorus, Potassium, and Sodium.

Soups, Sauces, and Gravies
92kcal
Calories
3.8g
Protein
6.5g
Carbs
5.8g
Fat
0.4g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
115%
Iron
0.3%
Magnesium
8%
Phosphorus
100%
Potassium
136%
Sodium
406%
Zinc
0.3%
Copper
0.1%
Manganese
0.1%
Selenium
2.8%
More Soups, Sauces, and Gravies nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).