Turkey, all classes, liver, raw Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Turkey, all classes, liver, raw is high in protein, Calcium, Magnesium, and Phosphorus.

Poultry Products
128kcal
Calories
18.3g
Protein
0g
Carbs
5.5g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
20%
Iron
8.9%
Magnesium
24%
Phosphorus
279%
Potassium
214%
Sodium
131%
Zinc
3.4%
Copper
0.9%
Manganese
0.3%
Selenium
68.7%
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Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Turkey, all classes, liver, raw

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Cornbread-Pecan Dressing

Chicken
297 kcal 12.3g protein
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