Turkey, whole, neck, meat only, cooked, simmered Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Turkey, whole, neck, meat only, cooked, simmered is high in protein, Calcium, Phosphorus, and Potassium; a good source of Magnesium.

Poultry Products
162kcal
Calories
22.5g
Protein
0g
Carbs
7.4g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
58%
Iron
1.2%
Magnesium
18%
Phosphorus
182%
Potassium
114%
Sodium
246%
Zinc
4%
Copper
0.2%
Manganese
0.1%
Selenium
36.2%
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Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Turkey, whole, neck, meat only, cooked, simmered

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Nana'S Turkey Stuffing

Dairy
316 kcal 7.8g protein
Explore more Poultry Products nutrition →