Vegetable oil-butter spread, reduced calorie Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Vegetable oil-butter spread, reduced calorie is high in Sodium; a good source of Phosphorus.

Fats and Oils
465kcal
Calories
0g
Protein
0g
Carbs
53g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
6%
Iron
0%
Magnesium
0%
Phosphorus
10%
Potassium
6%
Sodium
581%
Zinc
0%
Copper
0%
Selenium
0.5%
More Fats and Oils nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Vegetable oil-butter spread, reduced calorie

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