Beans Supreme With Tomatoes
Beans Supreme With Tomatoes is a hearty, flavorful casserole combining ground steak, beans, tomatoes, and cheese, perfect for satisfying family dinners or casual gatherings.
Ingredients
- 2 lb. ground steak ⓘ
- 1/4 cup oil ⓘ
- 1 large onion, chopped ⓘ
- 1/2 bell pepper, chopped ⓘ
- 1 can (4 oz.) mushrooms ⓘ
- 1 can (16 oz.) red beans ⓘ
- 1 tablespoon Worcestershire sauce ⓘ
- 1 1/2 cups grated cheese ⓘ
- 2 cups stewed tomatoes ⓘ
- 1 can undiluted tomato soup ⓘ
- 1 can (1 lb. 13 oz.) pork and beans ⓘ
- 1 1/2 teaspoons salt ⓘ
- dash of cayenne pepper ⓘ
Instructions
- Brown the ground steak in oil in a heavy skillet.
- Add chopped onion, bell pepper, and mushrooms to the skillet.
- Cook until vegetables are slightly brown.
- Add stewed tomatoes, undiluted tomato soup, red beans, pork and beans, salt, Worcestershire sauce, and a dash of cayenne pepper.
- Mix well and transfer to a 2 1/2 or 3-quart casserole or 13 x 9 x 2-inch pan.
- Top with grated cheese.
- Bake at 350°F for about 1 hour.
Tips & Substitutions
For a quicker prep, consider using canned diced tomatoes instead of stewed tomatoes. You can also substitute ground turkey or chicken for the ground steak for a lighter option. If you're low on cheese, mix in some sour cream to maintain creaminess. Adding a pinch of sugar can help balance the acidity of the tomatoes. This dish is reminiscent of American recipes that feature hearty, comforting ingredients.
Serving Suggestions
Serve Beans Supreme With Tomatoes with a side of cornbread or a fresh green salad for a complete meal. It pairs beautifully with **Chili Cobbler** for a delightful contrast of flavors. For added texture, consider topping with diced avocado or a dollop of sour cream. This dish is perfect for potlucks or family gatherings, sure to please a crowd.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a microwave-safe dish and heat in 1-minute increments, stirring in between, until hot. Alternatively, reheat in the oven at 350°F until warmed through. This dish can also be frozen for up to 2 months; thaw in the refrigerator before reheating.
Nutrition & Diet Analysis (per serving)
Each serving of Beans Supreme With Tomatoes contains roughly 1275 calories, with 14g protein, 27g carbohydrates, and 126g fat. It is an excellent source of protein (27% of the Daily Value) and dietary fiber (20% of the Daily Value), and a good source of vitamin C and iron. Note that it is relatively high in sodium, at 482mg per serving (21% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dish vegetarian?
Yes, you can easily make this dish vegetarian by substituting the ground steak with lentils or a plant-based meat alternative. Additionally, ensure that the Worcestershire sauce you use is vegetarian, as many contain anchovies.
How can I make this recipe spicier?
To add more heat, consider increasing the amount of cayenne pepper or adding chopped jalapeños or crushed red pepper flakes to the mixture. You can also serve it with hot sauce on the side for those who enjoy extra spice.
What can I serve with Beans Supreme?
Beans Supreme pairs well with a variety of sides. Consider serving it alongside rice for a filling meal, or with tortilla chips for a fun twist. A crisp salad with a tangy vinaigrette can also complement the richness of the dish.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).